Monday July 31, 2017
6:30 - 9:30 p.m.
$85 per person
Join us for a 4-course dinner + pairings at Kitchen Six with special guest, Katie Bell.
Katie Bell will be sharing about the wine pairings. Katie is an Atlanta-based freelance writer specializing in wine, food and travel. She is also a member of the ASJA (American Society of Journalists and Authors), holds a Wine and Spirits Education Trust (WSET) Intermediate Certificate and is the 2011 MAGS Association Magnolia Award winner for Writing and Editing Excellence.